Note, the in-store menu may differ from this online menu.
All Day Menu
Grilled chicken or beef on a skewer served with peanut sauce and cucumber salad.
A2. Fried Shrimp in a Blanket (4 Pcs)
Shrimp wrapped in a spring roll skin served with sweet chili sauce and ground peanuts
A3. Fried Spring Rolls
Stuffed with minced chicken, bean thread and vegetables, served with pineapple-carrot sauce.
A4. Fried Tofu
Served with sweet chili sauce and ground peanuts.
A5. Fried Calamari
Served with sweet chili sauce and ground peanuts.
A6. Sample Plate
Satay, shrimp in a blanket, spring roll and fried tofu.
Cream cheese, minced chicken and shrimp; served with plum sauce.
Pan seared potstickers served with spicy sweet and sour sauce.
A9. Butterfly Shrimp
Deep fried breaded shrimp served with spicy tamarind sauce.
A10. Hoy Jor
Deep fried bean curd filled with minced shrimp, chicken, Thai herb and imitated crab meat served with plum sauce.
Ground chicken and shrimp, water chestnut, served with spicy sweet and sour sauce.
A.12 Soft Roll
Shrimp, imitated crab meat, egg, bean thread, carrot, cabbage served with peanut sauce.
SA1. Thai Salad
House salad and boiled egg with Thai peanut sauce.
SA2. Salad Lover
House salad and grilled chicken with Thai peanut sauce.
SA3. Larb Chicken (Thai Wrap)
Ground chicken cooked with rice powder, lime juice, fish sauce, onion, chili, cilantro served with lettuce leaves.
SA4. Yum Beef
Grilled beef with scallion, cucumber, tomato, cilantro, lime juice, and hot chili sauce served with sticky rice.
SO1. Tom Yum Soup
Thai hot and sour soup spiced with chili, lemon grass, mushroom and lime juice.
SO2. Tom Kha Soup
Thai soup with Thai herb, lime juice, chili and coconut milk.
SO3. Soup Tofu
Clear soup with ground chicken, bean curd, mushrooms, and scallions.
SO4. Thalay Thai Soup
Thai hot and sour soup with shrimp, squid, fish, and mussel spiced with chili, lemon grass, mushroom and lime juice.
Served with steamed Thai jasmine rice. Choice of vegetable, chicken, beef or pork, shrimp.
E1. Yellow Curry
Yellow curry paste, coconut milk, onion, and potatoes.
E2. Red Curry
Thai red curry paste, coconut milk, bamboo shoots, chilies, green peas, and basil.
E3. Green Curry
Thai green curry paste, coconut milk, bamboo shoot, chilies, green peas, and basil.
E4. Panang Curry
Panang curry paste, coconut milk, ground peanuts, green bean and Thai herbs.
E5. Masman Curry
Masman curry paste, coconut milk, onions, potatoes, peanuts and Thai herbs.
E6. Thai Fried Rice
Jasmine rice sauteed with garlic, onions, peas, egg, and soy sauce.
E7. Cashew Nut
Sauteed garlic, cashew nut, mushroom, celery, scallions, baby corn, carrots and house sauce.
E8. Pad Basil
Sauteed garlic, onions, chili, fresh basil and house sauce.
E9. Pad Kra Tiam
Sauteed garlic, mushroom, onions, black pepper, tomatoes and Thai sauce.
E10. Pad Khing
Sauteed garlic, baby corn, ginger, scallions, tomatoes, mushrooms, and house sauce.
E11. Pad Peow Warn
Sauteed cucumber, pineapples, onions, tomatoes, and special sauce.
E12. Pad Num Mun Hoy
Sauteed garlic, mushrooms, scallions, tomatoes, and house sauce.
E13. Pad Woon Sen
Sauteed bean thread noodles, tomatoes, mushrooms, garlic, egg, scallions, and house sauce.
E14. Fried Rice Basil
Thai jasmine rice sauteed with garlic, onions, pepper, chilies, fresh basil, house sauce.
Served with steamed Thai jasmine rice. Choice of tilapia, salmon.
F1. Pad Basil
Fish topped with sauteed garlic, onions, chilies, basil and house sauce.
F2. Pad Kra Tium
Fish topped with sauteed garlic, mushroom, onions, black pepper, tomato and Thai sauce.
F3. Fish Kiew Warn (Green Curry)
Fish topped with green curry, coconut milk, bamboo shoots, green peas, chilies and basil.
F4. Honey Salmon
Grilled salmon on a bed of vegetables topped with honey-soy sauce.
Served with steamed Thai jasmine rice.
V1. Tofu Delight
Fried tofu with diced tomatoes, green peas, and special sauce.
V2. Curry Tofu
Tofu with red curry, coconut milk, bamboo shoot, chilies, green peas, and basil.
V3. Pad Pak
Sauted with mixed vegetables, garlic, and Thai soy sauce.
V4. Basil Tofu
Stir fried tofu, garlic, onion, pepper, basil, and Thai soy sauce.
Choice of vegetables, chicken, beef or pork, shrimp.
N1. Pad Thai
Sauteed Thai noodles tossed with ground peanuts, eggs, bean curd, scallions, bean sprouts or cabbages, and special sauce.
N2. Pad Key Mao
Stir fried flat rice noodles with garlic, chilies, onions, basil, and house sauce.
N3. Pad Se Iew
Stir fried flat rice noodles with vegetables, egg, and sweet soy sauce.
N4. Pad Rad Na
Stir fried flat rice noodle topped with vegetables in gravy sauce.
P1. Pasta Primavera
Pasta with vegetables and marinara sauce.
P2. Pasta Alfredo
Pasta with cream, parmesan cheese, and butter.
P3. Garlic Shrimp Pasta
Pasta with garlic, pesto sauce, diced tomatoes, peas and white wine.
P4. Shrimp Fra Diavolo and Pasta
Sauteed shrimp with garlic, white wine, tomato sauce, and pepper.
K1. Kids Menu
2 pieces of Chicken Strips served with French fries and ketchup.
D1. Thai Caramel Custard
D2. Sticky Rice with Thai Custard
D3. Sticky Rice with Mango
D4. Fried Ice Cream
D5. Fried Banana with Ice Cream